Traditional Panettone with Grappa Nardini 1000g - Olivieri

Traditional Panettone with Grappa Nardini, made with natural sourdough and 48-hour fermentation, is filled with Australian 5 crowns raisins, candied oranges, and Tahiti Bourbon vanilla. This rich and digestible cake is hand-prepared with high quality ingredients and no preservatives since 1882.