Panettone with Dark Chocolate & Jamaican Rum 1200g - De Vivo
A delicate cocoa dough with a tasty filling of 61% single-origin dark chocolate ganache and 16° white Jamaican rum, with a chocolate coating and dark chocolate pieces.
Ingredients
36 HOURS OF LEAVENING
WHEAT flour type 00, BUTTER , EGG yolk from free-range hens, sugar, dark chocolate 7% (sugar, cocoa beans, SOY lecithin), MILK chocolate 7% (cocoa, pure cocoa butter, sugar, whole MILK powder , cocoa beans, SOY lecithin ), MOTHER YEAST , bitter gianduia paste (HAZELNUTS , low-fat cocoa powder, sugar, SOY lecithin , vanillin), selected HAZELNUT paste , Italian honey , anhydrous BUTTER , BARLEY MALT , 14° rum alcoholic infusion, salt, vanilla pods. Filling: rum ganache 25%: dark chocolate (sugar, cocoa beans, cocoa butter, SOY lecithin ), CREAM, BUTTER , glucose syrup, rum infusion 14°. Covering: dark chocolate (sugar, cocoa beans, cocoa butter, SOY lecithin), PEANUT seed oil , anhydrous BUTTER .
Panettone with Dark Chocolate & Jamaican Rum 1200g - De Vivo is backordered and will ship as soon as it is back in stock.
Gourmet kit
