Chestnuts 300g (±10%)

Photo is for reference only 

Chestnuts have been grown for generations in the beautiful mountains of Italy, where in early Autumn, and only when nature decides they’re ready, the chestnuts naturally drop from the trees and are collected by the Contadini, the local farmers who use centuries old methods.

The Fresh Italian chestnuts season begins around end of September and reaches its peak in mid-December, when the roasting of the flavorful nuts fills the air with the sweet aroma of the Holidays and make Christmas truly special.

- Handpicked from Chestnuts Woods

- Naturally grown in the Italian Alps and Apennines

- Rich in vitamins and minerals

- Source of fiber

- Seasonal produce