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Black Truffle 10% & Mushroom Sauce 90g - San Pietro a Pettine

HK$156
Tax included, shipping and discounts calculated at checkout.

Voume

Description

Description
The use of perfumed black truffles from Norcia in slices along with its precious juice allow this sauce to be a tasteful seasoning for fresh and dry pastas, risottos, gnocchi, eggs, meat and fish. No thickeners are used.

Ingredients
Cultivated Mushrooms (Agaricus Bisporus) 68%, Truffles 10% (Brumale Truffle (Tuber Brumale var. Moschatum de Ferry) 7%, Black Winter Truffle (Tuber Melanosporum Vitt.) 3%), Truffle Juice (Water, Black Winter Truffle - Tuber Melanosporum Vitt.), Extra Virgin Olive Oil, Salt, Parsley, Anchovies, Garlic, Black Pepper, Flavourings
May contain traces of Nuts, Gluten, Fish, Shellfish, Eggs, Celery, Milk, Soy