Gluten Free Pesto Genovese - il Pesto di Pra

This Pesto Genovese is a fresh sauce coming from the ligurian flavours; that’s why it has begun the most important ingredient in the Italian culinary tradition and also the second most used sauce in the world. 

Ingredients: Extra-Virgin Olive Oil, PDO Genoese Basil (min. 25%), Grana Padano PDO cheese, (cow milk, salt, rennet), Parmigiano Reggiano Dop cheese (cow milk, salt, rennet), Italian Pine Nuts, Pecorino romano PDO Cheese (sheep milk, salt, rennet), Salt, Italian Garlic; antioxidant agent: ascorbic acid, Acidifier: citric acid